Wednesday, February 18, 2009
Sedona Sweet Arts wins 2009 Bride's Choice Award
Sedona Sweet Arts receives a 2009 Bride’s Choice Award! This award recognizes the top 3% of vendors from the WeddingWire Network who demonstrate excellent quality of service, responsiveness, professionalism, value of cost and flexibility.
Unlike other awards in which winners are selected by the company, the Bride’s Choice Awards are determined exclusively by recent newlyweds through surveys and reviews. That means Sedona Sweet Arts past clients have spoken on their behalf and chosen them for this honor!
Thank you Brides!
The winners are on the Wedding Wire.
Sugar Hybiscus Wedding Cake
Ericka McCristen & Robert Muir had a beautiful reception at Sedona Golf Resort. Ericka favorite flowers are Hybiscus. She wanted them made in blue. So I used a color swatch to create these beauties.
Had so much fun trying to fiqure out how to make Sugar Hybiscus.
The couple wanted a wonderful tasting buttercream canvas for their cake but wanted a fondant flair with draping. I combined the two.
Had so much fun trying to fiqure out how to make Sugar Hybiscus.
The couple wanted a wonderful tasting buttercream canvas for their cake but wanted a fondant flair with draping. I combined the two.
Labels:
wedding cake Sedona
Tuesday, February 17, 2009
European Wedding cake
European Style wedding cake.
Check out any European wedding and you'll see the style are very different from US. the cake is a good example.
White chocolate Cigarettes with marbleized white chocolate panels. Handmade Pastillage Sugar orchids floating down the front of cake.
Labels:
Wedding cake
Monday, February 16, 2009
Napoleon Baby Boo's Adopted Brother
With 292,000 homeless dogs and cat in Arizona alone we got Baby Boo a brother Napoleon.
Now the two of them can have fun when we were working.
We found Napoleon at
www.desertpawsrescue.org
Tracey does a great job finding all our homeless pets homes. Thank you Tracey for Napoleon. The boys love each other.
Labels:
Donna's Babies
Wednesday, February 11, 2009
Carrie & Josh's Wedding cake
A Sedona sweetheart Carrie McLean of Pink Jeep Tours knew exactly what she wanted. An understated simple beautiful fondant cake. Her deep burgundy and champagne colors were hand created in sugar flowers by Donna Joy of Sedona Sweet Arts Inside were two cake flavors pink champagne cake filled with fresh strawberries and whip cream. Along with classic white Velvet cake filled with a homemade zesty lemon curd.
Carrie and Josh reception was in romantic Tlaquepaque located in Sedona AZ.
Laura Lane of Scared Unions coordinated the pre and post ceremony events as well as officiating a customized ceremony.
Laura Lane of Scared Unions coordinated the pre and post ceremony events as well as officiating a customized ceremony.
Labels:
wedding cake Sedona
Tuesday, February 10, 2009
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